hibachi at home-What Should You Cook With Your New Hibachi Grill
Hibachi grills can serve as surprisingly useful grilling machines, particularly if you love to cook meat and vegetables on a grill. These grills can be surprisingly versatile, and you’ll be sure to enjoy a nice, hearty cookout with them.
Why Cook With Hibachi Grills?
Hibachi grills are affordable, compact grills that are easy to stow away, and easy to set up for outdoor cooking. They are ideal for homeowners, or for any cook that loves saving space in their outdoor storage.
Despite their small, compact size, Hibachi grills can be as versatile as larger models. There’s a large selection of meals you can prepare with them, whether you’re a meat lover or a vegetarian. With this, here are some amazing meals you can cook on your Hibachi grill:
1) Steak
Steak is an excellent Hibachi meal because it’s easy to cook and can be mouth-wateringly tasty if prepared properly. Go with a popular cut, like a ribeye or flat iron. Sear the steak over high heat, then cover the grill to cook the meat through gently. Season the meat with salt and pepper, and then grill the steak for about one to two minutes on each side for a medium-rare result.
Once the steak is cooked, serve the steak with a simple marinade, such as a mixture of olive oil, garlic, salt, and pepper.
2) Sausages and Hot Dogs
Barbecue sausages and hot dogs are another perfect Hibachi grill meal. They go perfectly together, and you don’t have to go through the hassle of preparing another grill.
Sear the sausages and hot dogs over high heat for about five minutes, then flip and sear for about five minutes on the other side. To add more flavor, cook the sausages and hot dogs in a sweet barbecue sauce before serving. This can be a great appetizer for any outdoor cooking night.
3) Burgers
Everyone loves hamburgers, and because Hibachi grills are small and compact, hamburgers are perfect for these grills. Burgers are perfect for a simple Hibachi meal because they can be served with a variety of toppings.
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